Tacos de Canasta

April 22, 2017 Aura Holguin-Resch 0

The Tacos de Canasta, also known as Sudados, are typically served in Mexico when celebrating something or for special occasions. The first recipe in English has one filing, but the Spanish version below it has […]

Cochinita Pibil

April 4, 2017 Aura Holguin-Resch 0

Cochinita Pibil is a traditional Mexican slow-roasted pork dish from the Yucatán Peninsula. Preparation of traditional Cochinita or Puerco Pibil involves marinating the meat in strongly acidic citrus juice, seasoning it with annatto seed which […]

Panuchos Yucatecos

March 17, 2017 Aura Holguin-Resch 0

    A Panucho is a fried tortilla that is stuffed with refried beans and served with a variety of toppings for breakfast, lunch or Dinner. My recipe calls for store bought corn tortillas, you […]

Chorizo and Bean Sopes

March 10, 2017 Aura Holguin-Resch 0

A SOPE (Spanish pronunciation: [ˈso.pe.]) is a traditional Mexican dish originating in the central and southern parts of Mexico, where it was sometimes first known as Pellizcadas. It is an Antojito which at first sight […]

Caldo de Mariscos

January 25, 2017 Aura Holguin-Resch 0

This is a must have when visiting our paradise. Seafood Soup, or Caldo de Marisco is very popular in all the coastal cities. It is a seafood lover’s heavenly banquet for the palate! Pictured are […]


January 17, 2017 Aura Holguin-Resch 0

Ingredients for AGUACHILE: 1 kilo of shrimp 2 cucumbers 1 onion (finely chopped) 3 tablespoons cilantro (chopped) 6 or 8 chilies serrano 2 cups lemon juice 1 tablespoon seasoning sauce Salt and pepper, Toast or […]

Crustless Apple Pay

December 7, 2016 Aura Holguin-Resch 0

Each month we try to publish one diabetic friendly recipe. It is only fair that for Christmas we have a “Postre” or dessert recipe. Crustless Apple Pay is one you’ll crave all year long. No, […]

Red Snapper Vera Cruz

November 28, 2016 Aura Holguin-Resch 0

Red Snapper Vera Cruz This recipe is for Red Snapper, but any fish fillet that is available in your area prepared Vera Cruz Style is to die for! Fish that you like baked whole, pour […]

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