Shii Fu: A beach front Asian contemporary dining experience with a twist of mystery in Cozumel Island ? Reservation ?? +52 1 987 114 5607www.buccanos.com

 APPETIZERS

EDAMAME 
soy & ginger vinaigrette . tōgarashi
5USD
SUMMER SALAD ROLL 
seasonal greens in rice paper . ginger-carrot dressing
7USD
TUNA SASHIMI 
aji pepper salsa . wakame pico . burnt habanero aioli
10USD
SWEET CORN ON THE COB 
asian style buffalo sauce . ginger aioli
8USD
TUNA TATAKI 
sesame crust . aji pepper salsa . masago
10USD
TUNA & SALMON SASHIMI PIZZETTA 
aji dressing . tempura crumbre . avocado . jalapeño
10USD
SPICY TUNA ON CRISPY RICE 
snow peas . nori crumble
10USD
TUNA TARTARE SPRING ROLLS 
jalapeño masago . soy aioli
10USD
FILET MIGNON SPRING ROLLS 
tamarind-miso sauce . sweet and sour sauce
8USD
CHICKEN LOLLIPOPS 
aisan style buffalo sauce . peanut sauce
10USD
CRISPY FISH SKEWERES 
tamarind sauce . peanut satay sauce
9USD
BUCCANOS LOBSTER POPS 
wonton crust . xcatic pepper aioli . citric pico
17USD
VEGETABLE TEMPURA 
miso . lemon-ginger aioli
10USD
   
BLACK TEMPURA SHRIMP 
five spice reduction . xcatic pepper aioli
12USD
SHRIMP DUMPLINGS 
soy and ginger broth
9USD

 MAIN

CHICKEN RAMEN 
miso-chicken broth . egg
SHRIMP RAMEN 
red curry-shrimp broth . egg
BABY BACK RIB RAMEN 
rib broth . egg
CRISPY HONEY CHICKEN 
red pepper . pineapple . white rice
SWEET AND SOUR SHRIMP 
seasonal vegetables . white rice
KUNG PAO LOBSTER WITH CRISPY SOFT-SHELL CRAB 
peanuts . guajillo . veggies . white rice
POKE BOWL 
white rice . wakame . avocado . edamame . tuna or salmon
VEGETABLE FRIED RICE 
shiitake . nori crumble . seasonal vegetables
DUCK CONFIT FRIED RICE 
shiitake . nori crumbre . seasonal vegetables
LOBSTER FRIED RICE 
black rice . lime infused butter . seasonal vegetables
SURF AND TURF YAKISOBA 
soba pasta . shrimp . burnt beef ends

 ROLLS

RYU TUNA ROLL 
i/ spicy tuna 
o/ tuna sashimi . avocado . tempura crumble
10.5USD
TōGA ROLL 
i/ tuna tartar . avocado . cucumber 
o/ torched catch of the day . tōgarashi
10.5USD
KANJI ROLL 
i/ catch of the day . avocado . green apple 
o/ catch of the day sashimi . wasabi aioli
10.5USD
FU ROLL 
i/ crispy shrimp . avocado . pickled carrot 
o/ salmon sashimi . citric-ginger aioli
10.5USD
TAIKO ROLL 
i/ catch of the day . shrimp . greens 
o/ panko crust . mango sauce
10.5USD
UNAGI ROLL 
i/ shrimp . cucumber 
o/ sweetwater eel . snow peas
10.5USD
COSMO ROLL 
i/ seasonal vegetables . avocado 
o/ plantain crumble . red wine infused ginger
10.5USD
BEEF MAKI 
spiced flank steak . shiitake . soy reduction
10.5USD
NIGIRI . PER PIECE 
tuna . salmon . catch of the day . shrimp . eel . daily special
2.5USD

 DRINKS SPECIALS

Sakejito 
sake . muddled mint . sugar . lime
8USD
Hello kitty sangria 
prosecco . sake . vodka . lychee juice . miso orange
9USD
Yakuza martini 
tequila . sake . ancho chili liqueur . lime
9USD
Sake me up 
sake . martini bianco . lillet . banana liqueur . lime
9USD
Spicy passion margarita 
tequila . chipotle . ginger . passionfruit . sugar spice rim
8USD
Dark and stormy 
tequila . 5 spice syrup . lime . tajin rim
8USD
Enter the dragon 
dark rum . vodka . miso orange . lime . jalapeño rings
9USD
Miso love martini 
vodka . miso orange syrup
9USD
Wabi sabi martini 
gin . vodka . cucumber . wasabi syrup
9USD
Lycheetini 
vodka . dash of vermouth . lychee nectar
9USD
Aura Holguin-Resch RFC: HORA500201TP1 987-118-4453 CELL 386-445-8702 USA auraholguin@thecozumelsun.com